Exotic and Heirloom Beans

   
French Navy  **Out of Stock**
At first glance, this small round pulse looks like just another white bean. A closer examination will reveal a green undertone, vivid markings, and a plumpness of body that sets it above its counterparts. Cooked absolutely alone, it tastes like bacon.
$3.50/lb.
Cat No.  BA-154

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French Petite  **Out of Stock**
From a seed brought to us from Africa. Origin unknown. Most probably a member of the kidney family, from South America.
$3.50/lb.
Cat No.  BA-156

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Garbancito

 

NO PHOTO

 AVAILABLE

 

 Said to have been first cultivated in 5000 B.C.E. in Mesopotamia then spread to the Eastern Mediterranean and into India and parts of Asia. The "Chick Pea" (another name for Garbanzo bean) came from Spain and then into other parts of Europe where it eventually made its way to the North American continent.
$4.50/lb.
Cat No.  BA-157
lbs.

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Garbanzo Beans (Chickpeas)
Said to have been first cultivated in 5000 B.C.E. in Mesopotamia then spread to the Eastern Mediterranean and into India and parts of Asia. The "Chick Pea" (another name for Garbanzo bean) came from Spain and then into other parts of Europe where it eventually made its way to the North American continent.
$3.50/lb.
Cat No.  BA-158
lbs.

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Garbanzo Beans: Black (Chickpeas)  **Out of Stock**
$4.75/lb.
Cat No.  BA-159

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Gigandes
A Mediterranean heirloom with a sweet flavor. Firm, yet tender and wonderful in soups, salads, or cooked in extra virgin olive oil with freshly chopped herbs.
$6.00/lb.
Cat No.  BA-160
lbs.

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Great Northerns
This medium sized white bean is grown commercially in Idaho, Colorado, Kansas, Wyoming, and Nebraska. A New World bean grown by the Native Americans and passed on to the settlers. It can be used in any recipe that calls for white beans.
$2.50/lb.
Cat No.  BA-162
lbs.

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Phipps Country Store and Farm
 2700 Pescadero Rd., Pescadero, CA 94060  (650) 879-1032  (650) 879-1132 (Fax)


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